Weekend Specials
Friday and Saturday Night Dinner Specials
Friday and Saturday Night Dinner Specials

APPETIZER: Lobster Rangoon
Six crispy wonton shells are filled with a delicious mixture of real lobster meat and cream cheese
$10.95
CHICKEN WEATHERVANE: Country Fried Boneless Chicken
Hand breaded fried boneless chicken breast topped w/ creamy country gravy, cranberry sauce, housemade cornbread & 2 choices
$19.95
Prime Rib “While it lasts!”
A beautiful slice of USDA choice, certified Angus. Served au jus
$30.95
Lobster and Scallop Casserole
Native seafood at its best! Fresh Gloucester sea scallops and fresh shucked native lobster meat together en casserole with buttery Tavern Ritz crumbs
$30.95
8 oz. USDA Prime Sirloin
Baseball cut 1/2 lb. graded USDA Prime sirloin grilled to order and served with a side of bernaise sauce
$26.95
Seafood Bake
Fresh haddock, shrimp and lobster along with fresh Marini sweet corn right off the cob. Topped with herb butter and our Tavern crumbs
$21.95
Yankee Pot Roast
Slow cooked and tender. Served with potatoes, carrots, onions and gravy. Add a garden salad for $4.00 more
$16.95
Maryland Crab Cakes
Three large cakes loaded with sweet Blue crab, served with garlicky Dijon bistro sauce, fries & coleslaw
$17.95
Key Lime Pie … $8.00
A sweet, tart custard made with authentic
Florida key lime juice and balanced by a thick
buttery crust. Topped with real whipped cream